Ristorante Cruru

In 2016, in the elegant Cit Turin district, an innovative reality was born in the Turin catering sector. CRURU is "raw fish", which is confirmed by its name. The "true" raw fish made of values, traditions and attentions typical of the culinary masters of eternal Sicily, ancient land of fishermen and lovers of the most natural and genuine flavors. The rooms have been furnished with Prima chairs with natural colours and InCollection tables and are perfectly integrated between tradition and design.

 

 

Location Torino, Italy

Architect Ventafridda e Gottardi

Partners GRUPPO PSP

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